Finally a book that will
teach you how to:

  • Get your business license and health permit
  • Affordably prepare your work space for baking
  • Structure your business
  • Find sources for purchasing equipment, tools and supplies
  • Turn your fresh baked goodies into gourmet gifts
  • Find affordable alternatives to starting your baking business from home

and much, much more!

Bringing Home the Baking opens the doors to opportunity.  The opportunity to start your home-based baking business, or find out if it is allowed in your area, has never been made simpler.  Author, Quincella C. Geiger has not only successfully started her own home-based business; she has compiled the information that will help you find out what is required to start and operate a home baking business in your area.  Her wealth of knowledge and information comes from years of experience and research.

While there are many books on the market that address food businesses like restaurant and commercial bakery start-ups, there is minimal information on how to start a home-based baking business.

Please take a moment to browse the site, sign up for the e-newsletter, join the blog and don’t forget to Buy the Book. Thank you for visiting BringingHometheBaking.com and much success with your new venture!