Reviews
What they are saying about the Free Information Sessions
“We were really impressed with your presentation, and have been hearing nothing but raves from those who attended. Thank you for bringing such high-quality content to our community.”
–S. Trowbridge/Public Services Librarian/Fayette County Public Library/Fayetteville, GA
About the Class…
“Thank you so much for sharing your expertise with us. I really enjoyed taking your class.”
–Reed/Alpharetta, GA
“The home baking business class was the best class I have taken. It was full of practical and important information for anyone interested in starting a home baking business. I felt fully equipped with the understanding and knowledge of a step by step program to proceed from concept to reality. Quincella Geiger is an excellent instructor who leaves no stone unturned and no question unanswered.”
–P. Burnett
“The class on starting a home-based baking business was wonderful. The information provided along with the handouts gave us information not easily available from one source. Having you share your experiences and some of those little known facts has helped me develop a plan I will use as I begin the journey to make/bring my product to market. I hope you will continue to help others reach their personal and professional goals.”
–JS
About the Book…
“I wanted to let you know that I have received your book and have already read it. It was great! I learned a lot that I did know about starting my home-based baking business. I have already passed it along to my mother to read as well. I’m looking forward to jumping out there and utilizing a lot of your advice and resources.”
–C. Bruckner
“This book is wonderful for someone who wants to start a pastry or any type of food business. It is very, very informative; straight to the point and no fluff. It is a must have to anyone starting a business. “
–L. Mays from GA
“Thank you so much for the wonderful book. It was more than a little helpful. You included so many things that I hadn’t thought of! I know that with these things in mind I will be able to take my hobby and make it into a successful business! Thank you so much.”
–D. Walton
“Your book is exactly the help and motivation I needed to get started. Thanks you so much!!”
–Kat
“A well-written guide to starting a home-based baking business. Quincella writes from her own areas of expertise as a successful operator of a home-based business for more than 15 years. She graciously includes a number of tantalizing recipes that will help motivate bakers to get started.”
–Patricia Mote, Quixote Publications.
“I read the excerpts from the book on Amazon and chose yours because of what I read. It was straight forward and to the point. All the others seem to give a lot of fluff, not what I was looking for. When I finish reading yours I will let you know what I think, but I am sure it will be great!”
–L. Seabury

